Special issue guest editors: Véronique Saint-Ges (INRAE, UMR SADAPT), Corinne Tanguy (AgroSup Dijon, UMR CESAER) & Delphine Thivet (Université de Bordeaux, UMR Centre Emile Durkheim), “Innovations in Agri-food Systems – International Trends”, Journal of Innovation Economics & Management, vol. 34, n°1, 2021, pp. 1-5.
URL : https://www-cairn-info.docelec.u-bordeaux.fr/revue-journal-of-innovation-economics-2021-1-page-1.htm
Contributions by:
Stéphane Fournier, Blandine Arvis, Fanny Michaud, “Innovation in Origin-Protected Localized Agri-Food Systems: Are Individual Initiatives Always to Blame? Case Studies in Mongolia and Peru”
Casimir Gboko Kouamé , François Ruf, et Guy Faure, “Orchestrating a Multi-Stakeholder Supply Chain Network: The Case of Exporters in Cocoa Certification in Cote d’Ivoire”
Georgia Hadjipavlou, Irene Tzouramani, Christina Ligda, “Impact of Diverse Technical and Economic Factors on Sustainable Farmer Market Choices: The Case of Cyprus Sheep and Goat Milk Channel Choice”
Miltiadis Christopoulos, Georgia Ouzounidou, “Climate Change Effects on the Perceived and Nutritional Quality of Fruit and Vegetables”
